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Industry Carbon Footprint

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Written by Chris Serra
Published on Tuesday Apr 12, 2022

LIVE and Good Company have collaborated to publish a comprehensive study on the carbon footprint of the regional Pacific Northwest wine industry. This is a landmark publication for LIVE that will help the Oregon and Washington wine industries achieve carbon neutrality in the near future if the recommended climate actions are implemented and maintained at scale. 

Download the study below.

Growing Oaks: A LIVE & Willamette University Collaboration

Growing Oaks Project Update

Can you help us collect 30,000 Oregon white oak acorns? Our Growing Oaks project continues!

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Meet the Beneficials: Red-Tailed Hawk

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Welcome to our series, Meet the Beneficials, where we shine a monthly spotlight on key beneficial organisms that can offer valuable services for your vineyard.

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