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Industry Carbon Footprint

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Written by Chris Serra
Published on Tuesday Apr 12, 2022

LIVE and Good Company have collaborated to publish a comprehensive study on the carbon footprint of the regional Pacific Northwest wine industry. This is a landmark publication for LIVE that will help the Oregon and Washington wine industries achieve carbon neutrality in the near future if the recommended climate actions are implemented and maintained at scale. 

Download the study below.

Recycling Hubs Open

Recycle #4 plastics from your winery Low-density polyethylene (#4 plastic) can show up in the winery as pallet wrap, sheet plastic (on pallets of glass, for example), bubble wrap, some shipping air cushions, cork bags, and more. LIVE wineries are continuing this recycling option for all Willamette...

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News Article

Sustainable Wine Survey

On behalf of Cam Brown Please take this survey: https://www.surveymonkey.com/r/SustainableWine-LIVE Business Transformation Through Sustainability: Strategic Operations and Decision-Making in the Wine Industry The purpose of this survey is to identify how wineries and vineyards have integrated...

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