LIVE and Good Company have collaborated to publish a comprehensive study on the carbon footprint of the regional Pacific Northwest wine industry. This is a landmark publication for LIVE that will help the Oregon and Washington wine industries achieve carbon neutrality in the near future if the recommended climate actions are implemented and maintained at scale.
Download the study below.
LIVE Plus Certification Available
We are happy to announce a new certification option called LIVE Plus. This designation is available for those members who have demonstrated an extraordinarily high level of sustainable winegrowing. We have posted the rules below for earning LIVE Plus in the vineyard and for using the certification...
It's Pollinator Week
Happy Pollinator Week! In honor of this week, we wanted to create a short, instructional video to serve as an aid for LIVE growers aiming to meet Bee Friendly Farming requirements. This video addresses: LIVE required Bee Friendly Farming standards & how to meet them including the 3% forage...