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LIVE Fall Newsletter - October 2021

Written by Brighid O'Keane
Published on Wednesday Nov 03, 2021

LIVE's fall newsletter is available to read here. Content includes:

  • NEW tri-fold brochures for tasting rooms
  • NEW podcast series from LIVE, featuring a trade training podcast
  • NEW educational platform, featuring a training, Supporting Beneficial Birds and Managing Pest Birds, with the Wild Farm Alliance
  • U.S. Sustainable Winegrowing Project
  • Join a LIVE committee!
  • Upcoming events

Salmon-Safe High Hazard List Updated for 2018

The Salmon-Safe High Hazard List has been updated for 2018. This list contains commonly used pesticides that are considered harmful to fish. LIVE growers with non-vineyard land will be assessed using this list. If you have landscaping or other crops, please be sure to reference this list before...

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Interns available through DEQ

OASE Host Business – Call for Applicants The Oregon Applied Sustainability Experience (OASE) wants you to host a 10-week, free intern to conduct Pollution Prevention research at your business Your business may be able to address waste reduction and energy efficiency projects sooner and faster with...

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