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LIVE Fall Newsletter - October 2021

Written by Brighid O'Keane
Published on Wednesday Nov 03, 2021

LIVE's fall newsletter is available to read here. Content includes:

  • NEW tri-fold brochures for tasting rooms
  • NEW podcast series from LIVE, featuring a trade training podcast
  • NEW educational platform, featuring a training, Supporting Beneficial Birds and Managing Pest Birds, with the Wild Farm Alliance
  • U.S. Sustainable Winegrowing Project
  • Join a LIVE committee!
  • Upcoming events

LIVE Opens Prosser Office

LIVE is pleased to announce that it has hired a staff person who will focus on memberships throughout the Pacific Northwest. Brighid O’Keane, the Washington & Idaho Outreach Coordinator, will work from LIVE’s new office at the Walter Clore Center in Prosser, WA. The goals of this position are to...

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Salmon-Safe Variance Fees

As of June 1, 2016, Salmon-Safe will be billing for variance reviews to cover costs with their indendendent experts. Variances for farms using high-hazard chemistries will be billed as follows: $350 per variance for one or two chemistries (includes independent technical research and review plus...

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