Please welcome our new winery tech chair, Shaun Vrooman! And thanks to Cheney Vidrine for his service on this committee.
Shaun Vrooman - Production Winemaker at Adelsheim
Shaun, originally from Oklahoma, ventured to Breckenridge, CO for a ski season, then darted to Nashville, TN, discovering his passion for wine at Giovanni. After, he pursued winemaking, studying at UC Davis and earning a degree from Chemeketa College. Vrooman has developed wine programs for multiple restaurants in Colorado and worked a harvest in Tasmania making small lot Pinot Noir, Chardonnay, and method champenoise sparkling wines. Currently, he's an integral part of Adelsheim Vineyard's winemaking team, crafting exquisite single vineyard expressions in Oregon's Chehalem Mountains AVA.
If you would like to join the winery tech committee, please reach out to Shaun at svrooman@adelsheimvineyard.com.
Salmon-Safe Variance Fees
As of June 1, 2016, Salmon-Safe will be billing for variance reviews to cover costs with their indendendent experts. Variances for farms using high-hazard chemistries will be billed as follows: $350 per variance for one or two chemistries (includes independent technical research and review plus...
2016 Board Ballot and 2015 Minutes
A hard copy of the 2016 LIVE Board Ballot will be provided at the Annual Meeting on May 5th. If you cannot make it, please download this file and mail it to: LIVE PO Box 5185 Salem, OR 97304 2015 LIVE Annual Meeting Minutes are also available for download below.