LIVE Event

Register here: https://2017liveannualmeeting.eventbrite.com

Our 20th anniversary Annual Meeting will be held at the Chehalem Cultural Center in Newberg, OR. The event will include board meeting and awards ceremony, as well as guest speakers on various topics.

Join us for educational sessions, a celebratory luncheon, and our annual membership meeting. Doors open at 8am. Coffee, pastries, and lunch by The Rogue Gourmet Catering Company.

Tickets for the full program and lunch are available now.

Save the date! Details to be announced soon.

Join us for two half-days of educational sessions, networking, and the LIVE annual membership meeting. Virtual check-in will begin at 8:45 am each day, followed by presentations. This event is open to non-members in addition to LIVE members. Details and registration at www.liveannualmeeting.com.

Schedule of Events (subject to change)

DAY 1: WEDNESDAY, MARCH 30

8:45 AM Virtual Check-in

9:00 AM Welcome

9:05 AM LIVE Board Meeting and Viticulture & Enology Standards Update

Join us for two half-days of educational sessions, networking, and the LIVE annual membership meeting. Virtual check-in will begin at 8:45 am each day, followed by presentations. This event is open to non-members in addition to LIVE members. Details and registration at www.liveannualmeeting.com.

Schedule of Events (subject to change)

DAY 1: WEDNESDAY, MARCH 30

8:45 AM Virtual Check-in

9:00 AM Welcome

9:05 AM LIVE Board Meeting and Viticulture & Enology Standards Update

Biochar is a specialized form of charcoal made from waste woody biomass at high temperature in the absence of oxygen. It is used as an effective soil amendment to improve soil moisture and soil health, and is currently being researched as a means of carbon sequestration. As a compost additive, biochar can also help more effectively manage other organic waste streams such as grape pomace, retaining and recycling nutrients.

Biochar is a specialized form of charcoal made from waste woody biomass at high temperature in the absence of oxygen. It is used as an effective soil amendment to improve soil moisture and soil health, and is currently being researched as a means of carbon sequestration. As a compost additive, biochar can also help more effectively manage other organic waste streams such as grape pomace, retaining and recycling nutrients.

Join us as we unveil a new project a year in the making! We will be introducing our membership to our new Greenhouse Gas Tool for Vineyards and Wineries. Members will now be able to assess their carbon footprint across their entire operations. Our friends at Good Company in Eugene, Oregon have developed this spreadsheet to incorporate the most current emissions factors and examine your regenerative agricultural practices.

We will send the spreadsheet ahead of the meeting to our members so you have time to familiarize yourself with it.