Members, head on over to your vineyard profile to see your 2015 Checklist. You can access Green and Yellow Lists via the Checklist reference links or on our standards page.
LIVE Opens Prosser Office
LIVE is pleased to announce that it has hired a staff person who will focus on memberships throughout the Pacific Northwest. Brighid O’Keane, the Washington & Idaho Outreach Coordinator, will work from LIVE’s new office at the Walter Clore Center in Prosser, WA. The goals of this position are to...
Salmon-Safe Variance Fees
As of June 1, 2016, Salmon-Safe will be billing for variance reviews to cover costs with their indendendent experts. Variances for farms using high-hazard chemistries will be billed as follows: $350 per variance for one or two chemistries (includes independent technical research and review plus...