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Industry Carbon Footprint

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Written by Chris Serra
Published on Tuesday Apr 12, 2022

LIVE and Good Company have collaborated to publish a comprehensive study on the carbon footprint of the regional Pacific Northwest wine industry. This is a landmark publication for LIVE that will help the Oregon and Washington wine industries achieve carbon neutrality in the near future if the recommended climate actions are implemented and maintained at scale. 

Download the study below.

News Article

Pesticide Disposal Event

Registration Deadline Extended to Monday 12/10 There is still room available at an upcoming free Pesticide Collection Event on Friday 12/14 at the Whiteson Ag Center. This is an opportunity for free and safe disposal of unwanted, unused, or outdated pesticides, including surfactants and adjuvants...

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Recycling Hubs Update

UPDATE 12/7/18 - Agriplast is no longer collecting supersacks. LIVE will work to find another solution to this and email the membership when we have one. Please check back. Low-density polyethylene (#4 plastic) can show up in the winery as pallet wrap, sheet plastic (on pallets of glass, for example...

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