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Industry Carbon Footprint

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Written by Chris Serra
Published on Tuesday Apr 12, 2022

LIVE and Good Company have collaborated to publish a comprehensive study on the carbon footprint of the regional Pacific Northwest wine industry. This is a landmark publication for LIVE that will help the Oregon and Washington wine industries achieve carbon neutrality in the near future if the recommended climate actions are implemented and maintained at scale. 

Download the study below.

Napa and Sonoma Fire Relief

Our hearts go out to our neighbors to the south during these catastrophic and tragic fires. If you would like to aid in relief for those affected, the article linked below has a number of reputable organizations as well as some other ways to help. https://sf.eater.com/2017/10/11/16459278/napa-wine...

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Wine Environmental Footprint Report Published

A new report has been released to show the environmental footprint of wine. Performed by the Center for Sustainable Systems at the University of Michigan and released by the Oregon Department of Environmental Quality, this report can help winegrowers make decisions that will reduce their...

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